Mill favorites now available

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CCM/Connie Jenkins Algonquin Mill volunteers Vinny Lunemann of Scio, Mel Young of Bolivar and Michael Kaminski of Canton display flour products available for purchase at the facility.

Most people think of the Algonquin Mill Festival as a once-a-year event.
While the celebration is held annually on the second weekend of October at the Mill Complex in Petersburg, officials are offering residents a chance to enjoy mill products during the “off-season.”
Officials are selling sauerkraut ($7 per quart), buckwheat flour (2-lb bag for $5) wholewheat flower ($4 per bag) and cornmeal ($3 per bag) on Thursdays from 9 a.m. to 3 p.m. or other days by appointment. To schedule an appointment, call Mill Manager Mike Mangun at 330-627-5910.
To purchase items on a Thursday, the regular work day for mill volunteers, visit either the mill barn or the one room school house.

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